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Cookbook Club
Time: 6:30pm - 7:30pm
Location: Meeting Room A (Event)
Take home the cookbook of the month and explore the recipes at your own pace. Then, bring your favorite dish to share at our discussion group, try other recipes & discuss the book. Books may be picked up at the Reference Desk. October's book is Mastering the Art of French Cooking.
Hours
Mon - Thurs

9 a.m. - 9 p.m.

Fri

9 a.m. - 6 p.m.

Sat

9 a.m. - 6 p.m.

Sun

1 p.m. - 6 p.m.